Aged in vats from 12 to 14 months.

Owned by the same family for several generations, Chateau Les Fougeres is located in the valley, in the South-East of Saint-Emilion, in Saint-Hippolyte, Saint-Etienne-de-Lisse and Saint-Pey-d'Armens. It gets its name from the place where it is.

Its smooth character means that it can be enjoyed on its own, or match with roast chicken, sausages, or cheesy bakes.

Serve this wine at room temperature.

Harvested by plots and grape varieties selections.

It is a soft, seductive fruity style of Saint-Emilion with a lovely balance and rounded tannins.

Filling-in stainless steel or concrete vats with temperature control. Pre-fermenting maceration from 20 to 30 days maceration. Malolactic fermentation in vats.